1/3 c white vinegar
1/2 c soy sauce
4 garlic cloves, minced
2 limes, juiced
1/2 c olive oil
1 tsp salt
1 tsp black pepper
1tsp white pepper
1 tsp garlic powder
1 tsp chili powder
1 tsp dried oregano
1 tsp ground cumin
1 tsp paprika
3 pounds flank steak
Mix ingredients together. Marinade meat for 3-8 hours. Grill.
Serve with salsa and guacamole on corn tortillas.
Tags: grill