Sunday:
Cereal
Chalupas (freezer meal)
Monday:
Oat & Almond Bars & Fruit Smoothies
Creole Skillet Meal by Wildtree
Tuesday:
Cereal & Fresh Fruit
Chicken Caesar Salad (freezer meal)
Wednesday:
Eggs & Toast
Grilled Salmon with a Creamy Cucumber Dill Sauce with a Roasted Vegetable Couscous
Thursday:
Cereal & Fruit Smoothies
Juicy Lucy Burgers (freezer meal), Corn on the Cob
Friday:
Yogurt & Granola
Steak with Wine Sauce, Herb & Parmesan Baked Potatoes & Salad
Saturday:
Eggs Benedict with Hollaindaise Sauce
Shredded Beef Fajitas (Wildtree Freezer meal)