By
Jay Hartwell
Menu – September 8

Cereal
Omelet’s
Carne Asada & Mexican Fare
Monday:
Eggs
Out to eat as we pick up Mammie!
Parmesan Chicken Cutlets (cook day meal), Sweet Potato Fries, Fresh Fruit
Tuesday:
Oatmeal for kiddos, (Mom’s Brunch)
Hard Salami Sandwiches, Veggie Straws, Fruit Snacks
Asian Inspired Tuna Steaks, Roasted Potatoes, Salad
Wednesday:
French Toast with Homemade Peach Preserves
Mac-n-cheese, Carrots
Tatertot Casserole, Peas & Biscuits
Thursday:
Cereal, Fruit Smoothies
Leftovers, Fruit Smoothie
Juevos Rancheros
Friday:
Oat & Almond Bars
Cook Day group here
Chicken Broccoli Alfredo (cook day meal), French Bread
Saturday:
Sausage Phyllo Roll
Quesadillas, Carrots
