9-inch pie pan 350 50 min.
3 eggs
2/3 c. sugar
dash of salt
1 c. light or dark corn syrup
1/3 c. butter or margarine, melted
1 c. pecan halves, chopped
prepared pie crust
Beat eggs thoroughly w/ sugar, salt, corn syrup,and melted butter or marg.. Add pecans. Pour into pie crust. Bake 50 min. or till knife inserted halfway between center and edge comes out clean. Cool.
Tags: pie