Cook Day Club

Provide easy & delicious meals for your family!

Posts Tagged ‘grill’

  • Stuffed Fiesta Burgers

    Stuffed Fiesta Burgers

    2 lb Ground Beef 1 pkg (1-1/4oz) Taco Seasoning Mix 1/4 Cup Chive and Onion Cream Cheese Spread 1/3 Cup Shredded Cheddar Cheese Salsa Guacamole Cilantro 6 Flour Tortillas (optional) Preheat grill to medium heat.  Combine the meat and seasoning mix.  Shape into eight thin patties.  Mix cream cheese and shredded cheese.  Spoom about 2 TB. […]


  • Grilled Veggie Tortilla Wraps

    Aug 24, 13 • Sandwiches, VegetarianNo Comments
    Grilled Veggie Tortilla Wraps

    3 tbls. red wine vinegar 3 tbls. olive oil 1 tsp. lemon pepper seasoning 1 garlic clove, minced 1/2 tsp. dried oregano 1/2 tsp. dried basil 2 medium zucchini, cut lengthwise into 1/4 in. slices 1 medium yellow summer squash, cut lengthwise into 1/4 in. slices 1 medium sweet red pepper, cut into strips 4 […]

  • Grilled Chicken with Chipotle-Cilantro Carrots & Feta

    Grilled Chicken with Chipotle-Cilantro Carrots & Feta

    This recipe is so good and looks beautiful for serving to guests as well. Next time I make this, I’ll be sure to post a picture. 1 1/4 pounds boneless chicken breast halves with skin 6 tablespoons extra-virgin olive oil, divided 2 1/2 teaspoons minced fresh oregano 3 teaspoons finely grated lemon peel, divided 2 […]


  • Mozzarella-Beef Burgers

    Mozzarella-Beef Burgers

    2 lbs ground beef 1 c shredded mozzarella cheese 1 c bread crumbs 1/4 c BBQ sauce Mix it all together. Shape the meat into 6 patties. Grill. Serve on a hamburger bun with a dollop of BBQ sauce.

  • Fajita Marinade

    Fajita Marinade

    Our cook group has used this marinade for the last few years and it has always ranked #1  in our marinade category! Great fajitas! 1/4 c lime juice 1/3 c water 2 Tbls olive oil 4 garlic cloves, crushed 2 tsp soy sauce 1 tsp salt 1/2 tsp liquid smoke flavoring 1/2 tsp cayenne pepper […]

  • Juicy Lucy Burgers

    2 pounds ground beef6 slices Cheddar cheese1 1/4 teaspoons kosher salt1/2 teaspoon garlic powder1/2 teaspoon Worcestershire sauce1/4 teaspoon freshly ground black pepper Cut each slice of cheese in half, then in half again to form 4 equal squares. Stack the pieces on top of each other; set aside. Place the meat in a large bowl and […]

  • Korean BBQ Beef Kebabs

    Korean BBQ Beef Kebabs

    1 1/2 lb. sirloin steak, cut against the grain into thin (about 1/4″) slices 1/2 c. rice wine 1/2 c. low-sodium soy sauce 2 Tbsp. brown sugar 2 Tbsp. minced garlic 1 1/2 tsp. sesame oil 1 tsp. Sriracha chili sauce Combine rice wine, soy sauce, brown sugar, garlic, chili sauce, and sesame oil in […]


  • Beef & Black Bean Burgers with a Chipotle Mayo

    Chipotle Mayo: 1 cup mayonnaise 2 Chipotle peppers in adobo sauce, chopped finely 1 tsp adobo sauce 1 tsp lime juice salt pepper Mix well, and chill while making burgers. Burger: 1 cup canned black beans, drained and rinsed 1 lb. lean ground beef 1 tsp chili powder 1/2 tsp ground cumin 1/4 tsp dried […]


  • Smoky Paprika Glaze with Shrimp & Sausage

    Glaze:3/4 c olive oil4 garlic cloves, minced2 Tbls fresh chopped thyme5 tsp smoked paprika4 tsp Sherry wine vinegar3/4 tsp sal1/2 tsp pepper1/2 tsp crushed red pepper 12 extra large shrimp12 inch long pieces of sausage (already cooked or boiled)cherry tomatoes Whisk glaze together – pour half in gallon baggie and add meat and tomatoes to […]


  • Bacon-Brie Burgers

    May 13, 12 • Beef Dish, Entree RecipesNo Comments

    3 lb beef, shaped into 8 burgers8 slices of bacon, cooked12 oz brie, slice8 burger buns 1/2 c mayonnaise6 Tbls olive oil2 Tbls fresh lemon juicesalt and pepper Grill burgers. When almost done, add sliced brie, a slice of bacon to each burger, and cook until cheese is melted. Place on bun, top with mayonnaise […]