This is by far the best sandwich in the world! But it is not just a sandwich. We serve these and think we are having a fine dining meal – they are just so good! The term Croque Monsieur describes this luscious sandwich and the term Croque Madame is the sandwich topped with the egg. [&hellip...
3 tbls. red wine vinegar 3 tbls. olive oil 1 tsp. lemon pepper seasoning 1 garlic clove, minced 1/2 tsp. dried oregano 1/2 tsp. dried basil 2 medium zucchini, cut lengthwise into 1/4 in. slices 1 medium yellow summer squash, cut lengthwise into 1/4 in. slices 1 medium sweet red pepper, cut into strips 4 [&hellip...
2 lbs round steak, cut in strips1 green pepper, sliced thin1 onion, sliced thin14 oz beef broth1 packet dry italian dressing 1 loaf french bread, sliced for sandwiches 6 slices provolone cheese In gallon freezer bag add meat, pepper, onion, broth and dressing mix. Freeze. When ready to eat, thaw for 24 hours. Add to crock [&hellip...
4 cubed steakssaltpepper1 pkg. dry onion soup mixred & green peppers, slicedsliced onionsliced provolone cheese1 loaf French bread Season cube steaks to taste and brown in a Pam sprayed skillet. Add 2 cups of water and package of onion soup mix. Simmer at least one hour until meat is tender. Saute sliced peppers and onions [&hellip...
½ cup onion, very finely chopped 2 garlic cloves, minced 1 TBSP butter 2 TBSP olive oil 2 TBSP black sesame seeds (original recipe called for poppy seeds, but I didn’t have any!) 2 TBSP mustard 1 pound sliced Primo Black Forest Ham from Safeway Deli (can use your ham of choice, but this is [&hellip...
2 cups shredded chicken1 cup sliced onion3.5 oz jar of roasted red peppers2 cups chicken broth1 tsp garlic powder1 tsp Italian seasoningprovolone cheesetortillas Add chicken, onion, red pepper and chicken broth to a crockpot and cook for 3-4 hours. About 20 minutes before serving add the garlic powder and italian seasoning to the crockpot and [&hellip...