I cannot tell you enough how good this is! The homemade sauce is incredibly good and incredibly easy to make. We bought some fresh corn tortillas and the fresh flavor just added to this great recipe!
Sauce:
1/3 c chili powder
1 c cold water
1 16 oz tomato sauce
2 cloves garlic, coarsely chopped
1 tsp oregano
1 tsp coriander
1 tsp cumin
1 tsp salt
Put all ingredients in sauce pan and stir until well mixed. Simmer 15 minutes or more.
Enchiladas:
1 lb steak, cubed
4 Tbls oil fr frying
1 clove garlic, minced
salt and pepper to taste
sauce (above)
8 corn tortillas
1/2 lb grated cheese
4 eggs
Brown meat in 1 Tbls oil with garlic, salt and pepper. Add meat to sauce. Heat oil, fry tortillas. Drain on paper towels. Fry each egg to order. Layer one tortilla, ¼ c meat sauce, cheese, repeat then top with egg.
Recipe Source: Guideposts a few years ago
Tags: mexican