Cook Day Club

Provide easy & delicious meals for your family!

Archive for the ‘Breakfast – Brunch Recipes’ Category

  • Overnight Eggnog French Toast Crunch

      1 ( 20 x 2-1/2 inch ) baguette, cut into 18 to 20 slices ( 1 inch thick ) 4 eggs, slightly beaten 1 cup eggnog 1/2 cup milk 1/4 tsp ground nutmeg 1 cup fresh or frozen cranberries Topping: 1/4 cup butter, chilled, cut up 1/3 cup packed brown sugar 1/3 cup chopped […]


  • Pumpkin Waffles

    This past week my oldest son and I were talking about making waffles. He loves waffles and I was ready for something new! We had pumpkin in the frig, so we went on a search for a good pumpkin waffle recipe and found this. Ultimate Pumpkin Waffles Absolutely great. Now to find a Coconut, Pecan […]


  • Finnish Pancake

    4 Tbls butter 4 eggs1/4 c honey3/4 tsp salt2 1/2 c milk1 c flour sliced peachespowdered sugarhoney Preheat oven to 425 degrees. Put a heavy skillet in the oven with butter for about 10 minutes. Meanwhile, combine eggs, honey, salt and milk in blender. Add flour. Mix until smooth. Pour batter into hot pan and […]

  • Susan’s Quiche

    Susan’s Quiche

    3 eggs 2 Tbls sour cream 1/2 c pepper jack cheese, shredded 1/2 c cheddar cheese, shredded 1/2 c half-n-half toppings: broccoli, spinach, ham, red peppers, etc prepared frozen pie crust Mix together, add toppings that you would like. Place in pie crust. Bake at 350 for 45 minutes.

  • Pierogi Quiche

    I grew up eating Pierogies – good old fashioned potato cheese Polish pierogies. Sometimes we’d have the ones that had sausage in them. Occasionally we’d get these when we went back to Chicago where my Mom grew up and get them fresh, but most times we got the Schwann’s version! Over the last few years […]

  • Amish Breakfast Casserole

    1 pound sliced bacon, diced1 medium sweet onion, chopped6 eggs, lightly beaten4 c frozen shredded hash brown potatoes, thawed2 c shredded cheddar cheese1.5 c cottage cheese1.25 c shredded Swiss cheese In large skillet, cook bacon and onion till bacon is crisp; drain. In large bowl combine remaining ingredients and add bacon and onions. Place in […]


  • No-Bake Rice Krispies Peanut Butter Granola Bars

    1 1/2 cups Rice Krispies cereal1 1/2 cups Quick Oats1/2 cup brown sugar1/2 cup honey1/2 cup peanut butter1 tsp vanilla1/2 cup coconut1/3 cup mini chocolate chips Lightly grease a 11×7 baking dish. In a large bowl combine the Rice Krispies cereal, oats and coconut. In a saucepan stir together the honey and brown sugar and […]


  • Country Breakfast Quiche

    3 cups frozen shredded hash brown potatoes, thawed, squeezed dry 1/4 cup grated parmesan cheese 1 Tbls butter, melted 1 tsp Wildtree Herbes De Provence 1/2 tsp Wildtree Sea Salt: Garlic 4 eggs 1 1/2 cups half-and-half 1 Tbls butter, melted 1 TBL flour ¼ tsp Wildtree Sea Salt: Garlic 1/4 tsp pepper 1 cup […]

  • Breakfast Burritos

    32 flour tortillas 2 dozen eggs 4 cans of black bean, drained and rinsed Shredded Cheddar Cheese Breakfast Sausage Jar of Salsa Combine all ingredients. For cook day we wrapped each burrito individually to freeze them. This makes it super easy to pull one or two out of the freezer for a quick yummy breakfast!  

  • Spinach Feta Breakfast Dish

    8 oz bread, cut in 1/2 inch cubes1/4 c buttergarlic, minced, garlic salt or garlic powder Preheat oven to 350. (I can never leave a recipe alone – so instead of just toasting the bread, I made homemade croutons) Melt butter in skillet. Add garlic salt, garlic powder. Add bread cubes, toss, and lay on […]